Tomato and Mozzarella Skewers
Prep Time: 5
Cooking Time: none
This is a quick and nutritious appetizer or side dish.
4 ounce(s) miniature mozzarella cheese balls
4 ounce(s) tomato(es), grape or cherry
1/2 cup basil, fresh
2 teaspoons olive oil, extra virgin
2 teaspoons vinegar, balsamic
Drain mozzarella from water. Use small skewers and alternate with a tomato, a piece of cheese, and a basil leaf placing about 3 of each per skewer. Place on a platter and drizzle with olive oil and balsamic vinegar. Garnish with cracked black pepper if desired.
Per Serving About: 108 calories, 9 g fat, 4 g saturated fat, 5 g protein, 2 g carbohydrates, .5 g dietary fiber, 19 mg sodium; WW Points Plus value 3